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Menù del 19/07/2023 en

English
Primi: 
Paccheri (Pasta) with tomato, mozzarella and walnuts with smoked Burrata
Fusilli bucati (Pasta) with dry salted beef and leeks (1,3)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Escalope with ham and sage (1,2,7)
Veal tournedos with porcini mushrooms and hazelnuts
Large slice of cod with potato cream and shallots
Eggs with green asparagus
Grilled sirloin steak
Grilled veal escalope
Primi: 
Orecchiette pasta with redfish ragout (1,3,4)
Penne (pasta) Amatriciana (1,3,12)
Cereal soup (1,9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal loin Sassi style (potatoes and sage) (1,8)
Beef meat with rocket salad, parmesan and balsamic vinegar (1,3,7,9)
Grilled sea bream with parsley-infused oil (4)
Smoked angus meat with crunchy fennel and walnuts (3,4,9)
Omelette with sausages and fennel *3
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
19/07/2023
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