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Menù del 16/10/2021 en

English
Primi: 
Spaghetti Carbonara (1,3,7)
Pasta quills with fresh tomato, basil and ewe's cheese
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Beef meat with rocket salad, parmesan and balsamic vinegar (1,3,7,9)
Dry salted beef with pineapple carpaccio
Prawn salad Catalan style
Oven-braised beef cheek *9,13
Grilled sirloin steak
Grilled veal escalope
Primi: 
Pasta (calamarata) with seafood *1,2,4,14
Pumpkin gnocchi with butter, sage and salted ricotta cheese
Seasonal vegetable soup *9
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Filet of beef with cardoncelli mushrooms
Braised veal cheeks (12, 9)
Grilled large slice of sea bass with sauteed vegetables
Raw ham from Parma with taleggio cheese and pears
Omelette with fontina cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
16/10/2021
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