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Menù del 10/06/2020 en

English
Primi: 
Penne (pasta) with cream of raw ham and roasted almonds
Conchiglie (Pasta) with anchovies, capers and black olives (1,3)
Cauliflower cream with walnuts
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Sweet & sour filet of pork
Veal tournedos with porcini mushrooms and hazelnuts
Salmon steak with seasonal side
Eggs with asparagus and parmesan
Grilled sirloin steak
Grilled veal escalope
Primi: 
Ravioli stuffed with sea bass with fine seeds
Noodles with wild mushrooms *1,3,7
Stuffed pappardelle with courgettes and smoked scamorza cheese, served on a tomato emulsion *1,3,9
Cauliflower cream with walnuts
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Veal loin with butter and sage (1,3,7)
Duck breast with orange sauce
Filet of sole Milanese style (fried and breaded)
Buffalo mozzarella with cherry tomatoes and raw ham and Basil oil
Omelette with vegetables (3)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
11/06/2020
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