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menù del 9/06/26 en

English
Primi: 
Spinach spätzle with speck
Fusilli (Pasta) with anchovies, capers and black olives
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal escalope with lemon sauce (1,7)
Buffalo mozzarella with small tomatoes and Parma raw ham
Filet of S. Peter's fish in an almond crust
Eggs with caviar (3,4)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Spaghetti alla Busera (with scampi sauce)
Sedanini in white meat sauce with pepper cream and smoked scamorza cheese (1,3,7,9)
Stuffed pappardelle with courgettes and smoked scamorza cheese, served on a tomato emulsion *1,3,9
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Smoked angus meat with crunchy celery, walnuts and ravanelli
Glazed rolled veal in the oven (7,12)
Grilled sole (4)
Omelette with vegetables (3)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
09/06/2025
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