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Menù del 06/06/2022 en

English
Primi: 
Chifferi (pasta) with speck and morlacco (cheese)
Mezze maniche (pasta) with cream, ham and mushrooms
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Beef medallion with green pepper
Large slice of cod with anchovies, capers and fresh cream
Eggs with truffle butter
Grilled sirloin steak
Grilled veal escalope
Tomatoes with burrata and anchovies from the Cantabrian
Primi: 
Farfalle (Pasta) with fresh salmon and pistachios from Bronte (1,3,4,7,8)
Macaroni with sausage, pumpkin and mushrooms
Seasonal cream of vegetable soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Calf liver Venetian style (with onion) *7,9
Roast beef French style (9,12)
Large slice shi drum with crunchy vegetables
Raw ham, Montasio cheese and pears
Omelette with ham and cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
06/06/2022
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