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Menù del 06/07/2019 en

English
Primi: 
Beetroots ravioli with beef sauce and smoked ricotta cheese
Spaghetti with vegetables and grey mullet eggs
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Pressed juice: seasonal fruit
Secondi: 
Grilled octopus with potatoes, olives and shallot
Raw ham, buffalo mozzarella and datterini tomatoes
Sardines "in saor" (with onion)
Eggs with white asparagus
Veal escalope with lemon sauce (1,7)
Grilled sirloin steak
Grilled veal escalope
Primi: 
Flat spaghetti with spiny-lobster
Macaroni with white ragout, smoked scamorza cheese and pepper cream
Lentil soup (9)
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Pressed juice: orange, carrot and lemon
Secondi: 
Filet of beef with cardoncelli mushrooms
Omelette with parmesan
Smoked salmon with dill and ricotta mousse
Prawn kebab on salad
Cold veal with tuna sauce
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
06/07/2019
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