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Menù del 04/09/2020 en

English
Primi: 
Macaroni with pesto sauce e burrata
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Fusilli-pasta with meat and vegetables sauce
Secondi: 
Bismarck beef steak (with egg) (3,7)
Grilled salmon steak with sauteed vegetables
Dry salted beef with valerian and parmesan
Eggs with raw ham
Baked glazed veal meat
Grilled sirloin steak
Grilled veal escalope
Primi: 
Orecchiette (Pasta) with pilgrim scallops and asparagus
Penne (pasta) Amatriciana (1,3,12)
Lentil soup (9)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Monkfish with turnip greens cream and potatoes
Omelette with smoked ham and courgettes
Pork cheeks stewed
Veal medallion with wild mushrooms, hazelnut and morlacco cheese fondue
Smoked tuna with avocado and ginger
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
04/09/2020
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