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Menu di Venerdì 17/07/2020 en

English
Primi: 
Ravioli with butter and sage
Cauliflower cream with walnuts
Pasta with tomato sauce (1,3,9)
English rice
Potatoes and fennel cream soup
Bigoli Pasta with anchovies sauce
Secondi: 
Oven roasted turkey glazed
Grilled salmon with yogurt sauce
Marsala pork escalopes
Zucchini, ricotta and chives terrine
Raw ham and bufala mozzarella
Primi: 
Cauliflower cream with walnuts
Pasta with tomato sauce (1,3,9)
English rice
Risotto Marinara-Style (1,3,4,12,14)
Pasta with cheese
Peas cream soup
Secondi: 
Grilled veal cutlet
Steamed shrimp tails with valerian and raspberry cress
Dry-salted beef with rocket salad and parmesan (*7)
Timbal of vegetables
Warm beef salad with Tropea onion and tomatoes
Menù del giorno: 
17/07/2020
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