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Menù di mercoledì 08/07/2020 en

English
Primi: 
Tagliatelle with smoked sword fish and courgettes
Cannelloni with ricotta and spinaches
Minestrone with little-pasta
Cauliflower cream with walnuts
English rice
Secondi: 
Fruit carpaccio, fennel, carrot and bean sprouts
Grilled veal escalope
Pork ribs glazed with white wine
Grilled chicken legs
Breaded sea bass fillet
Primi: 
Pasta with tomato, ricotta and aubergines
Chicken cream soup
Cauliflower cream with walnuts
English rice
Gragnano spaghetti with seafood
Secondi: 
Chicken curry morsels with pilaw
Mixed bruschettas
Plate of mixed local cold cuts with pickled vegetables
Grilled sole
Shank of pork with beer
Grilled sliced beef
Menù del giorno: 
08/07/2020
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