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Menù del 05/07/2020 en

English
Primi: 
Potatoes and fennel cream soup
Ravioli with butter and sage
Bigoli Pasta with anchovies sauce
Cauliflower cream with walnuts
Secondi: 
Baked roast turkey
Raw ham and bufala mozzarella
Grilled salmon with yogurt sauce and chives
Escalope with Marsala sauce
Zucchini pie with ricotta and crumbled smoked ham
Primi: 
Risotto Marinara-Style (1,3,4,12,14)
Pasta with cheese
Peas cream soup
Cauliflower cream with walnuts
Secondi: 
Grilled veal cutlet
Steamed shrimp tails with valerian and raspberry cress
Dry-salted beef with rocket salad and parmesan (*7)
Timbal of vegetables
Warm beef salad with Tropea onion and tomatoes
Menù del giorno: 
05/07/2020
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