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Menù del 29/06/2020 en

English
Primi: 
Couscous with salmon and olives
Pepper cream with toasted sesame
Penne "bonne femme" with tomato, capers and black olives
Cauliflower cream with walnuts
English rice
Secondi: 
Lamb ribs
Crostino with tomato, mozzarella and ham
Bull's-eye egg with bacon
Escalope of turkey with butter and sage
Trout fillet with almonds
Caprese with mozzarella and tomatoes
Primi: 
Pasta with broccoli cream and sea bass ragù
Sedanini with dried tomato and almonds
Cream of carrot and ginger soup
Cauliflower cream with walnuts
English rice
Secondi: 
Baked glazed pork meat
Grilled beef burger
Turkey escalopes with chiodini mushrooms
Seared octopus with cannellini cream and tomatoes
Salt pie with ricotta and spinach
Menù del giorno: 
29/06/2020
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