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Menù del 06/10/2026 en

English
Primi: 
Fusilli bucati alla Porta d'Oro (cream, ham and saffron) (1,3,4,7)
Sedani (Pasta) with spicy salami, tomatoes and olives (12,3,7)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Lemon-flavoured veal picatina (3,7,8)
Assortment of cured meats (12)
Kingfish fillet in an almond crust (1,3,7,8)
Eggs and bacon (3)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Farfalle with fresh salmon and Bronte pistachios (1, 3, 4, 7, 8)
Penne (pasta) Amatriciana (1,3,12)
Pumpkin cream soup (9)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Baked flavored chicken leg (1,3,9,12)
Veal loin Sassi style (potatoes and sage) (1,8)
Sea bass fillet with vegetables (4)
Omelette with fontina cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
06/10/2026
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