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Menù del 29/09/2026 en

English
Primi: 
Spaghetti Carbonara (1,3,7)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Fusilli bucati alla Porta d'Oro (cream, ham and saffron) (1,3,4,7)
Secondi: 
Lemon-flavoured veal picatina (3,7,8)
Assortment of cured meats (12)
Kingfish fillet in an almond crust (1,3,7,8)
Eggs with caviar (3.4)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Penne (pasta) Amatriciana (1,3,12)
Carrot and ginger cream soup
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Farfalle (Pasta) with fresh salmon and pistachios from Bronte (1,3,4,7,8)
Secondi: 
Baked flavored chicken leg (1,3,9,12)
Veal loin Sassi style (potatoes and sage) (1,8)
Sea bass fillet with vegetables (4)
Omelette with fontina cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
29/09/2026
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