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menù del 24/08/26 en

English
Primi: 
Tyrolean spätzle with cream and speck (1,3,7)
Casarecce with prosciutto cream and almonds toasted *1,3,7
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Beef strips with caramelised peppers and Asiago di Magla (1, 3, 7)
Piadina with ham, stracchino cheese and zucchini * 2,3,4,7
Stewed cuttlefish Veneto style (1,3,7)
Eggs with crunchy bacon (*3)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Orecchiette pasta with redfish ragout (1,3,4)
Noodles with duck ragout (1,3,7)
Seasonal cream of vegetable soup (9)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Glazed rolled veal in the oven (7,12)
Beef meat with rocket salad, parmesan and balsamic vinegar 1,3,7,9
Grilled sole (4)
Ham and melon
Omelette with tomato sauce (3)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
24/08/2026
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