Language English Primi: Caserecce (pasta) with leeks and bresaola (1,3,9)Pasta with meat sauce (1,3,9,12)Pasta with tomato sauce (1,3,9)English riceSpaghetti with garlic, olive oil, and bottarga *1,3Secondi: Asparagus Soucy style (with breaded and fried ham and cheese) (1,3,7)Grilled squid kebab (4,9)Florentine-style eggs (1,3)Grilled sirloin steakGrilled chicken breastStrips of veal meat with dry tomatoes and pine nuts 1,7,12Primi: Linguine with Busera sauce (with scampi) (1,3,4,9)Ravioli stuffed with carbonara, served with a pecorino emulsion and crispy guanciale (1,3,7)Cereal soup (1,9)Pasta with meat sauce (1,3,9,12)Pasta with tomato sauce (1,3,9)English riceSecondi: Veal medallions with porcini mushrooms and Morlacco cheese (9)Beef meat with rocket salad, parmesan and balsamic vinegar (1,3,7,9)Mussels and clams Livorno-style (4)Omelette with tomato sauce (3)Grilled sirloin steakGrilled veal escalopeSmoked burrata cheese with yellow tomatoes and basil oil (8)Menù del giorno: 18/06/2026
