Skip to main content
Home Maitre

User login

  • Request new password

Menù_22_05_2026 en

English
Primi: 
Orecchiette (Pasta) with turnip tops and ewe's cheese (1,3,7)
Chifferi (Pasta) with cream of raw ham and toasted almonds
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Beef meat with green pepper (1,7,9)
Asparagus Soucy style (with breaded and fried ham and cheese) (1,3,7)
Mackerel fillet with a tomato emulsion, black olives and shallot oil
Florentine-style eggs (1,3)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Spaghetti with scampi (busara)
Sedani (pasta) with white meat sauce, smoked scamorza cheese and cream of peppers (1,3,7,9)
Courgettes cream soup
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Veal rump with milk cream
Roastbeef with valerian and Asiago cheese
Assorted cheese with spicy mustards (7,9)
Omelette with Tomato sauce
Sea bass fillet with sautéed vegetables and ginger carrot mayonnaise
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
22/05/2026
  • Italiano
  • Deutsch
  • Français
  • Printer-friendly version
  • PDF version
Powered by Drupal