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Menù_17_05_2026 en

English
Primi: 
Spaghetti Carbonara (1,3,7)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Fusilli with anchovies, capers and black olives
Secondi: 
Grilled octopus with shallot-infused potato purée (1,4,12)
Grilled sirloin steak
Grilled chicken breast
Raw ham, burrata and datterini tomatoes
Beef meat with green pepper (1,7,9)
Eggs with pork cheek (1,3)
Primi: 
Lasagne Bolognese (1,3,7,12)
Paccheri (Pasta) with fresh tuna, olives, capers and tomates cerises (1,3,4,14)
Venetian-style bean soup (1,3,9)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Lamb Chops in a pistacchio crust
Veal loin Sassi style (potatoes and sage) (1,8)
Fried squids and prawns with vegetables (1,2,4,7,14)
omelette with green asparagus
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
17/05/2026
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