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Menù del 25/04/2026 en

English
Primi: 
Spaghetti with black cuttlefish sauce *1,4,7
Macaroni with cacio (cheese) and pepper (1,3,9)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Beef burger with caramelised onions and grilled Asiago cheese *7
Caesar Salad *10
Salmon slice with dill sauce
Florentine-style eggs (1,3)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Pasta (calamarata) with seafood *1,2,4,14
Ravioli stuffed with asparagus, served with butter, sage and smoked ricotta
Seasonal vegetable soup *9
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Braised beef cheeks
Smoked angus meat with crunchy fennel and walnuts (3,4,9)
Mixed grilled seafood platter with scallops, prawns and sea bass
Omelette with sausages and fennel *3
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
25/04/2026
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