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Menù del 19/04/2026 en

English
Primi: 
Spaghetti with black cuttlefish sauce *1,4,7
Pasta quills with fresh tomato, basil and ewe's cheese
Penne (Pasta) with with tomato, mozzarella and walnuts (1,7,8,9)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Veal loin with butter and sage (1,3,7)
Prosciutto, buffalo mozzarella and cherry tomatoes
Grilled octopus with cherry tomatoes, olives and mashed potatoes with shallots
Oven-braised beef cheek *9,13
Grilled sirloin steak
Grilled chicken breast
Primi: 
Paccheri (Pasta) with fresh tuna, olives, capers and tomates cerises (1,3,4,14)
Lasagne Bolognese (1,3,7,12)
Venetian-style bean soup (1,3,9)
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Lamb chop scottadito style (8)
Beef meat with rocket salad, parmesan and balsamic vinegar (1,3,7,9)
Fried squids and prawns with vegetables (1,2,4,7,14)
Omelette with ham and cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
19/04/2026
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