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Menù del 14/07/25 en

English
Primi: 
Tyrolean spätzle with cream and speck (1,3,7)
Penne (Pasta) with with tomato, mozzarella and walnuts (1,7,8,9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Cuore di bue tomatoes carpaccio with burrata and Parma ham
Veal escalope with lemon sauce (1,7)
Stewed cuttlefish Veneto style (1,3,7)
Eggs with caviar (3,4)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Orecchiette (Pasta) with pilgrim scallops and asparagus
Sedanini in white meat sauce with pepper cream and smoked scamorza cheese (1,3,7,9)
Seasonal cream of vegetable soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Glazed rolled veal in the oven (7,12)
Assorted cheese with spicy mustards (7,9)
Roast beef english style with crunchy celery and Parmesan (7,9)
Grilled sole (4)
Omelette with ham and cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
14/07/2025
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