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menù del 29.05.25 en

English
Primi: 
Fusilli bucati (Pasta) with dry salted beef and leeks (1,3)
Penne (Pasta) with with tomato, mozzarella and walnuts (1,7,8,9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal loin with butter and sage (1,3,7)
coppa di parma with kiwi and parmesan cheese
St. Peter's fillet with lemon and capers
Florentine-style eggs (1,3)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Potato dumplings with crab meat
Cereal soup (1,9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Mackerel fillet with a tomato emulsion, black olives and shallot oil
Kebab of grilled meats
Omelette with ham (1,3,7)
Grilled sirloin steak
Grilled veal escalope
Mussels with tomato
Menù del giorno: 
29/05/2025
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