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Menù del 03/05/25 en

English
Primi: 
Cavatelli with smoked swordfish and courgettes
Pasta quills with pesto sauce, burrata and cherry tomatoes
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Caesar Salad *10
Beef burger with caramelised onions and grilled Asiago cheese *7
Grilled octopus with shallot-infused potato purée (1,4,12)
Eggs with crunchy bacon (*3)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Pasta (calamarata) with seafood *1,2,4,14
Pumpkin gnocchi with butter, sage and smoked ricotta cheese (1,3,4,7)
Seasonal vegetable soup *9
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal loin Sassi style (potatoes and sage) (1,8)
Cold veal with tuna sauce (10)
Mixed grilled seafood platter with scallops, prawns and sea bass
Parma prosciutto with Morlacco cheese and pears (8)
Grilled sirloin steak
Omelette with tomato sauce (3)
Grilled veal escalope
Menù del giorno: 
03/05/2025
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