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Menù del 29/04/25 en

English
Primi: 
Penne "bonne femme" with tomato, capers and black olives
Fusilli bucati (Pasta) with dry salted beef and leeks (1,3)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Assortment of cured meats
Veal escalope with lemon sauce (1,7)
Smoked swordfish with pink grapefruit and crispy fennel
Eggs with caviar (3,4)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Tyrolean Spatzle (1,3,7)
Flat spaghetti with pesto sauce
Chickpea soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Beef meat with rocket salad, parmesan and balsamic vinegar (1,3,7,9)
Filet of scorpion fish Mediterranean style
Buffalo mozzarella with small tomatoes and Parma raw ham
Grilled veal escalope
Omelette with vegetables (3)
Grilled sirloin steak
Menù del giorno: 
29/04/2025
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