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menù del 25 maggio en

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Primi: 
Macaroni with cacio (cheese) and pepper (1,3,9)
Chifferi (pasta) with cream, ham and saffron (1,3,7)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal escalope with lemon sauce (3,7,8)
Bismarck beef steak (with egg) (3,7)
Grilled squid kebab (4,9)
Eggs with green asparagus
Grilled sirloin steak
Grilled veal escalope
Primi: 
Linguine with Busera sauce (with scampi) (1,3,4,9)
Pumpkin gnocchi with butter, sage and smoked ricotta cheese (1,3,4,7)
Seasonal vegetable soup *9
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Filet of beef with cardoncelli mushrooms
Stewed Guinea fowl leg
Mixed grilled seafood platter with scallops, prawns and sea bass
Omelette with stewed leeks
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
25/05/2024
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