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Menù del 22/05/2024 en

English
Primi: 
Spaghetti with garlic, oil and grey mullet eggs
Maccheroncini pasta with pesto sauce, cherry tomatoes and burrata
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Escalope with ham and sage (1,2,7)
Dry salted beef with pineapple carpaccio
Stewed cuttlefish Veneto style (1,3,7)
Eggs with truffle oil and parmesan cheese
Grilled sirloin steak
Grilled veal escalope
Primi: 
Maltagliati (Pasta) with scampi and artichokes
Noodles with duck ragout (1,3,7)
Chickpea soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Iberian pork chop with hazelnuts (3,5,8,12)
Baked glazed veal meat
Grilled sea bream with parsley-infused oil (4)
Omelette with fontina cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
22/05/2024
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