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Menù del 30 aprile en

English
Primi: 
Fusilli bucati (Pasta) with dry salted beef and leeks (1,3)
Green pasta quills with tomato, mozzarella and walnuts
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Roast beef with Asiago cheese and crunchy celery
Strips of veal meat with dry tomatoes and pine nuts 1,7,12
Prawn salad Catalan style
Florentine-style eggs (1,3)
Grilled sirloin steak
Grilled veal escalope
Primi: 
Penne with redfish ragù
Tortelloni di Magro with Ricotta and Spinach
Lentil soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Beef meat with rocket salad, parmesan and balsamic vinegar (1,3,7,9)
Baked glazed rabbit roll (1,3)
Monkfish in stew
Omelette with fontina cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
30/04/2024
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