Language English Primi: Spaghetti "Busara style" (with scampi and prawns)Pasta at mediterranea style (tomato, oregano, mozzarella)Consommè with pastaCauliflower cream with walnutsFruit juiceSecondi: Scorpion fish fillet at livornese style (tomatoes, olives, capers) Braised beef with Barolo wineEscalope with mustardFried egg with tomatoesGrilled sirloin steakGrilled veal escalopePrimi: Flat spaghetti at tarantina style (mussels and tomatoes)Pasta with taleggio cheese and champignon mushrooms Potatoes cream soup Cauliflower cream with walnutsFruit juiceSecondi: Breaded and fried sardinesWhite stew of vealOmelette with courgettesGrilled sirloin steakGrilled veal escalopeMenù del giorno: 25/09/2019
