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Menù del 18/08/2023 en

English
Primi: 
Chifferi (Pasta) with anchovies, capers and black olives
Fusilli Avellinesi with smoked swordfish and courgettes
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Beef hamburger with green tomato and Asiago cheese
Dry salted beef with pineapple carpaccio
Prawn salad Catalan style
Eggs with bacon fat from Colonnata
Grilled sirloin steak
Grilled veal escalope
Primi: 
Spaghetti with clams and cherry tomatoes
Aubergine casserole
Lentil soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal medallion with asparagus and fontina (9)
Baked flavored chicken leg (1,3,9,12)
Tuna steak with the two sesame
Omelette with tomato sauce (3)
Grilled sirloin steak
Grilled veal escalope
Apulian burrata with datterini and basil pesto
Menù del giorno: 
18/08/2023
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