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Menù del 26.06.23 en

English
Primi: 
Chifferi (pasta) with cream, ham and saffron (1,3,7)
Fusilli (Pasta) with fresh tomato, basil and ewe's cheese
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Escalope with ham and sage (1,2,7)
Beef skewer with swine lard ( pig fat) (1,7,9)
Dry-salted beef with rocket salad and parmesan (*7)
Large slice of cod with potato cream and shallots
Eggs with crunchy bacon (*3)
Grilled sirloin steak
Grilled veal escalope
Primi: 
Tyrolean Spatzle (1,3,7)
Pumpkin gnocchi with butter, sage and smoked ricotta cheese (1,3,4,7)
Stuffed pappardelle with courgettes and smoked scamorza cheese, served on a tomato emulsion *1,3,9
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Baked glazed veal meat
Cold veal with tuna sauce (10)
Grilled sole (4)
Omelette with ham
Grilled sirloin steak
Grilled veal escalope
Marinated rump steak with green apple and pine nuts (8)
Menù del giorno: 
26/06/2023
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