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Enjoy our menù! en

English
Primi: 
Pasta at Boscaiola style (mushrooms and peas)
Spaghetti with scampi and pine nuts
Green beans cream soup
Cauliflower cream with walnuts
Pressed juice: seasonal fruit
Secondi: 
Chicken breast with rosemary
Porbeagle fillet with tomatoes and olives
Omelette with bacon
Grilled veal escalope
Grilled sirloin steak
Primi: 
Cannelloni at Rossini style (stuffed with meat)
Pasta with pumpkin and taleggio cheese
Consommé with Marsala
Cauliflower cream with walnuts
Centrifuged juice of pear and apple
Secondi: 
Beef tartare with Barolo wine
Grilled seabream fillet
Cold veal with tuna sauce (10)
Omelette with cheese
Grilled veal escalope
Grilled sirloin steak
Menù del giorno: 
12/09/2019
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