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Menu del 12/09/19 en

English
Primi: 
Chitarre (Spaghetti) carbonara
Fusilli (Pasta) with anchovies, capers and black olives *1,3,4,7
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
Pressed juice: seasonal fruit
Secondi: 
Beef roll with bacon fat from Colonnata
Chicken cous cous with vegetables
Large slice of cod with broccoli cream
Veal tournedos with porcini mushrooms and hazelnuts
Eggs with truffle butter
Grilled sirloin steak
Grilled veal escalope
Primi: 
Cravattine (Pasta) with salmon and pistachios
Cannelloni stuffed with ricotta cheese and spinach
Vegetables soup
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
Pressed juice: peach, orange and lime
Secondi: 
Filet of beef with wild mushrooms, hazelnut and cheese cream
Shank of pork with beer
Sea bass with parsley oil
Marinated rump steak with green apple and pine nuts (8)
Omelette with speck and fennel
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
12/09/2019
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