Skip to main content
Home Maitre

User login

  • Request new password

Menù del 19/09/2022 en

English
Primi: 
Fusilli (Pasta) with anchovies, capers and black olives *1,3,4,7
Maccheroncini pasta with pesto sauce, cherry tomatoes and burrata
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal escalope with lemon sauce (1,7)
Asparagus Soucy style (with breaded and fried ham and cheese) (1,3,7)
Large slice of cod with potato cream and shallots
Assortment of cured meats (12)
Eggs with crunchy bacon (*3)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Orecchiette pasta with redfish ragout (1,3,4)
Noodles with wild mushrooms *1,3,7
Pumpkin cream soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal loin with butter and sage (1,3,7)
Baked glazed rabbit roll (1,3)
Filet of S. Peter's fish in an almond crust
Smoked angus meat with Belgian endive and walnuts
Omelette with vegetables (3)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
19/09/2022
  • Italiano
  • Deutsch
  • Français
  • Printer-friendly version
  • PDF version
Powered by Drupal