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Menù del 14.09.22 en

English
Primi: 
Fettuccine pasta with brie cheese, rocket salad and porcini mushrooms
Wholemeal spaghetti with anchovies
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal tournedos with porcini mushrooms and hazelnuts
Veal rump with milk cream
Stewed cuttlefish Veneto style (1,3,7)
Eggs with San Daniele raw ham (3)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Farfalle (Pasta) with fresh salmon and pistachios from Bronte (1,3,4,7,8)
Pumpkin gnocchi with butter, sage and salted ricotta cheese
Lentil soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Duck breast with orange sauce (12)
turbot in a bread crust, stuffed with broccoli and served with a sour butter sauce
Grilled sea bream with parsley-infused oil (4)
Sardines "in saor" (with onion)
Grilled sirloin steak
Grilled veal escalope
Omelette with smoked ham and courgettes
Menù del giorno: 
14/09/2022
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