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Menù del 13/07 en

English
Primi: 
Spaghetti with garlic, oil, chilli pepper and botargo
Fusilli with Radicchio and Parmesan cream
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Coppa di Parma with kiwi and goat cheese
Veal escalope with lemon sauce (1,7)
Marinated Angus beef with crispy fennel and walnuts
Filet of S. Peter's fish in an almond crust
Oven-braised beef cheek *9,13
Grilled sirloin steak
Grilled chicken breast
Primi: 
Tyrolean Spatzle (1,3,7)
Pumpkin gnocchi with butter, sage and salted ricotta cheese
Lentil soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Glazed veal cheeks
Roastbeef with crunchy celery and Asiago cheese
Large slice of brill in a mediterranean crust
Burrata cheese with yellow cherry tomatoes and basil pesto
Omelet with sausage and leeks
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
13/07/2022
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