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Menù del 05/10/2021 en

English
Primi: 
Orecchiette (Pasta) with turnip tops and ewe's cheese (1,3,7)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Bismarck beef steak (with egg) (3,7)
Burrata with cherry tomatoes and basil oil (7,8)
Couscous of prawns and vegetables
Eggs with truffle butter and parmesan cheese
Grilled sirloin steak
Grilled veal escalope
Primi: 
Farfalle (Pasta) with fresh salmon and pistachios from Bronte (1,3,4,7,8)
Lumaconi (Pasta) with sausage and radicchio from Treviso
Seasonal vegetable soup *9
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Beef meat with rocket salad, parmesan and balsamic vinegar (1,3,7,9)
Beef medallion with porcini mushrooms, hazelnuts and cream cheese
Monkfish mediterranean style (4,12)
Omelette with ham and courgettes
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
05/10/2021
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