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Menù del 25/08/2021 en

English
Primi: 
Mezze zite (Pasta) with tomato, ricotta cheese and aubergines *1
Caserecce (Pasta) with cream of raw ham and toasted almonds
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Escalope with ham and sage (1,2,7)
Chicken meat pizzaiola style (in tomato sauce)
Filet of S. Peter's fish in an almond crust
Raw ham from Parma and melon
Eggs with caviar (3,4)
Grilled sirloin steak
Grilled chicken breast
Primi: 
Farfalle (Pasta) with fresh salmon and pistachios from Bronte (1,3,4,7,8)
Macaroni with white ragout, smoked scamorza cheese and pepper cream
Chick peas and bean soup
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Milanese veal chop (breaded) (1,3)
Duck breast with orange sauce (12)
Tuna steak with the two sesame
Beef carpaccio with burrata cheese and passion fruit mayonnaise
Omelette with fontina cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
25/08/2021
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