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Menu di Mercoledì 04/08/2021 en

English
Primi: 
Orecchiette (pasta) with tuna and olives
Penne (pasta) at Arrabbiata style (spicy tomato)
Fennel cream
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Grilled monkfish
Spicy cockerel
Fried crab claws
Selection of local cheeses
Greek salad
Veal chop with butter and sage
Primi: 
Celentani (pasta) San Daniele style (with raw ham)
Gnocchetti sardi (pasta) with cream of prawns and asparagus
Venetian-style bean soup (1,3,9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Mussels and clams marinara style
Seafood salad (cuttlefish, octopus, prawns)
Green figs, raw ham and Burrata cheese
Stuffed pepper
Veal escalope with lemon sauce (3,7,8)
Menù del giorno: 
04/08/2021
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