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Menù del 19/08/2019 en

English
Primi: 
Macaroni with fresh tomato, pecorino and basil
Spaghetti with garlic, oil and pine nuts
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Pressed juice: seasonal fruit
Secondi: 
Smoked swordfish carpaccio
Grilled sirloin steak
Filet of pork in smoked ham crust
Grilled veal escalope
Large slice of salmon with soy vegetables
Grilled salmon steak with sour cream *4,7
Primi: 
Bigoli (Pasta) with duck sauce
Spaghetti with seafood
Lentil soup (9)
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Pressed juice: apple, melon and carrot
Secondi: 
Assorted cheese with spicy mustards (7,9)
Grilled sirloin steak
Braised veal cheeks (12, 9)
Omelette with ham and cheese (3,7)
Grilled veal escalope
Mixed meat kebab devilled style
Tuna steak with the two sesame
Menù del giorno: 
19/08/2019
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