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Menù del 13/08/2019 en

English
Primi: 
Farfalle (Pasta) with cream, ham and courgettes
Spaghetti with vegetables and grey mullet eggs
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Pressed juice: seasonal fruit
Secondi: 
Filet of S. Peter's fish in an almond crust
Chicken meat pizzaiola style (in tomato sauce)
Veal meatballs with tomato concassé (1,7,9,12)
Raw ham, buffalo mozzarella and datterini tomatoes
Florentine-style eggs (1,3)
Grilled sirloin steak
Grilled veal escalope
Primi: 
Bigoli (Pasta) with duck sauce
Orecchiette (Pasta) with pilgrim scallops and asparagus
Cream of pumpkin soup and ginger
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Pressed juice: apple, melon and carrot
Secondi: 
Omelette with vegetables (3)
Assorted cheese with spicy mustards (7,9)
Grilled sea bass with parsley oil
Milanese veal chop (breaded) (1,3)
Shank of pork with beer
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
13/08/2019
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