Skip to main content
Home Maitre

User login

  • Request new password

Menù di venerdì 18/06/2021 en

English
Primi: 
Macaroni with zucchini and seffron
Pasta "mare e monti" style
Carrot cream soup
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Grilled squid whit purple potatos
Escalope Cordon Bleu (1,7)
Selection of local cured meats
Fried egg
Barbeque Pork ribs
Primi: 
Lasagna scandinavian style (whit salmon, shrimps and cherry tomatoes)
Linguine (Pasta) with rocket salad and pear pesto
Cream of barley soup Vicentine style
Pasta with meat sauce (1,3,9,12)
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Gilthead seabream puff pastry whit cherry tomatoes and mint
Lamb with red wine
Seasoned fisch "in saor" (with pine nuts, sultanas and onion)
Omelette with cream cheese
Grilled chicken
Menù del giorno: 
18/06/2021
  • Italiano
  • Deutsch
  • Français
  • Printer-friendly version
  • PDF version
Powered by Drupal