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Menù del 02/06/2021 en

English
Primi: 
Orecchiette (Pasta) with turnip tops and ewe's cheese (1,3,7)
Caserecce (Pasta) with cream of raw ham and toasted almonds
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Angus hamburger with smoked scamorza cheese and sweet and sour onion
Strips of beef with fine herbs
Large slice of salmon in a pistachio crust
Eggs with parmesan and truffle oil
Grilled sirloin steak
Grilled veal escalope
Primi: 
Flat spaghetti with carpet-shells and datterini tomatoes
Pasta crescents stuffed with courgettes and mozzarella cheese to fine seeds
Chickpea soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Stewed veal cheeks and vegetables
Calf liver Venetian style (with onion) *7,9
Filet of sole Milanese style (fried and breaded)
Dry salted beef with pineapple carpaccio
Omelette with speck and fennel
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
02/06/2021
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