Skip to main content
Home Maitre

User login

  • Request new password

Menù del 21/10/2020 en

English
Primi: 
Chitarre (Spaghetti) carbonara
Sedanini (Pasta) with fresh tomato, basil and ewe's cheese
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Pork chop with sassy style (potatoes and sage)
Grilled vegetables and cheeses
Stewed cuttlefish Veneto style (1,3,7)
Eggs with truffle butter
Grilled sirloin steak
Grilled veal escalope
Primi: 
Thin noodles Mariner style
Sedanini (Pasta) with pumpkin, sausage and wild mushrooms
Chickpea soup (9)
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Baked flavored chicken legs
Dry-salted horse meat with chicory and walnuts
Filet of sole Milanese style (fried and breaded)
Omelette with fontina cheese (3,7)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
21/10/2020
  • Italiano
  • Deutsch
  • Français
  • Printer-friendly version
  • PDF version
Powered by Drupal