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Menù del 05/09/2020 en

English
Primi: 
Pasta with fresh tomato, basil and ewe's cheese
Large tagliatelle with scorpion fish
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Veal meatballs with tomato concassé (1,7,9,12)
Beef millefeuille with rocket pesto and pine nuts
Filet of S. Peter's fish in an almond crust
Raw ham from Parma, buffalo mozzarella and datterini tomatoes
Eggs with truffle butter and parmesan cheese
Grilled sirloin steak
Grilled chicken breast
Primi: 
Spaghetti with seafood
Pumpkin gnocchi with butter, sage and salted ricotta cheese
Cream of carrot and ginger soup
Pasta with tomato sauce (1,3,9)
Pasta with meat sauce (1,3,9,12)
English rice
Secondi: 
Filet of beef with cardoncelli mushrooms
Baked glazed rabbit roll (1,3)
Prawn kebab on salad
Smoked salmon with vegetables
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
05/09/2020
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