Language English Primi: Thin noodles with saumonBavette pasta "marinara style" (with garlic, oregano and tomato)Paccheri with seafood (1,2,4,14)Bavette pasta with garlic, oil and chiliSecondi: Kalbs-und Schweinefilet in Pinenkern-KrustePastaringe mit Jakobsmuschlen und SpargelspitzenCold cuts at Italian style Osterlamm im Ofen gebackenPrimi: Thin noodles with saumonBavette pasta "marinara style" (with garlic, oregano and tomato)Paccheri with seafood (1,2,4,14)Bavette pasta with garlic, oil and chiliSecondi: Kalbs-und Schweinefilet in Pinenkern-KrustePastaringe mit Jakobsmuschlen und SpargelspitzenCold cuts at Italian style Osterlamm im Ofen gebackenMenù del giorno: 22/06/2019
