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menù del 07/08/2020 en

English
Primi: 
Wholemeal spaghetti with anchovies
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
Macaroni with pesto sauce e burrata
English rice
Secondi: 
Beef roll with bacon fat from Colonnata
Chicken cous cous with vegetables
Prawn salad
Coppa from Parma with kiwi and aged Asiago cheese
Eggs with raw ham
Grilled sirloin steak
Grilled veal escalope
Primi: 
Orecchiette (Pasta) with pilgrim scallops and asparagus
Noodles with wild mushrooms *1,3,7
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Chickpea soup (9)
Secondi: 
Veal rump with milk cream
Pork cheeks stewed
Large slice of brill in a mediterranean crust
Smoked tuna with burrata and passion fruit
Omelette with vegetables (3)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
07/08/2020
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