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menù del 02/08/2020 en

English
Primi: 
Chitarre (Spaghetti) carbonara
Paccheri (pasta) quills with prawns and courgettes
Cauliflower cream with walnuts
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Beef medallion with green pepper
Smoked swordfish with crunchy fennel
Octopus with smashed potatoes and mayonnaise
Dry salted beef with pineapple carpaccio
Eggs with spinach
Grilled sirloin steak
Grilled veal escalope
Primi: 
Paccheri (Pasta) with fresh tuna, olives, capers and tomates cerises (1,3,4,14)
Lasagne Bolognese (1,3,7,12)
Venetian-style bean soup (1,3,9)
Cauliflower cream with walnuts
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Lamb chop scottadito style (8)
Beef carpaccio with crunchy celery and Montasio cheese
Fried squids and prawns with vegetables (1,2,4,7,14)
Large slice of pizza with ham 1,3,7
Omelette with leeks (3)
Grilled sirloin steak
Grilled veal escalope
Menù del giorno: 
02/08/2020
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