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menù del 01/08/2020 en

English
Primi: 
Pasta with scorpion fish ragout (1,3,4)
Chifferi (Pasta) with vegetables and bacon
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Secondi: 
Veal roll with smoked scamorza cheese and courgettes
Bismarck beef steak (with egg) (3,7)
Filet of S. Peter's fish in an almond crust
Coppa from Parma (sausage) with Montasio cheese and kiwi
Eggs with crunchy smoked ham (3)
Grilled sirloin steak
Grilled veal escalope
Primi: 
Spaghetti with seafood
Pumpkin gnocchi with butter, sage and salted ricotta cheese
Carrot and ginger cream soup
Pasta with tomato sauce (1,3,9)
Cauliflower cream with walnuts
English rice
Secondi: 
Filet of beef with cardoncelli mushrooms
Baked glazed rabbit roll (1,3)
Prawn kebab on salad
Smoked salmon with burrata and dill
Grilled sirloin steak
Grilled veal escalope
Omelette with Tomato sauce
Menù del giorno: 
01/08/2020
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