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Menu di Martedì 21/07/2020 en

English
Primi: 
Zucchini cream with pistachios
Pasta with mussels and potatoes
Aubergine casserole
Cauliflower cream with walnuts
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Liver venetian style with onions and polenta
Grilled sausage
Octopus salad with potatoes, cherry tomatoes and olives
Roman porchetta with rocket and parmesan
Beef cheeseburger
Grilled Tomino cheese with apple chutney
Primi: 
Purée of seasonal vegetables
Pappardelle with prawns and citrus fruits
Pasta with brie and mushrooms
Cauliflower cream with walnuts
Pasta with tomato sauce (1,3,9)
English rice
Secondi: 
Grilled sirloin steak
Fish crudités with fruit gel
Turkey carpaccio with marinated fennel
Duck breast with red wine sauce
Baked lamb skewers
Omelette with ham and cheese
Menù del giorno: 
21/07/2020
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